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Restaurants & Cafes - COVID operating hours

PAYNESVILLE EATING!

During COVID we will keep this page updated so that you know exactly how & when you can get some fabo food & also support these great local businesses. Where there is a menu available we have provided a link. Bon appetit

SARDINE EATERY & BAR
Dine in 
Dinner & Lunch: Tuesday - Saturday 5:30pm onwards

Bookings online https://www.sardineeaterybar.com/

THREE DOUBLE8ZERO
Dine in & takeaway
Breakfast & lunch: Everyday   Dinner: Friday & Saturday nights

To book: 5156 6747 / Take-away / order online: http://threedouble8zero.com.au


PAYNESVILLE HOTEL / PNC
Dine In & Takeaway & Delivery
Open 7 days / 9:30am - late
Free Delivery over $50 or $5 flat fee under $50
See menu on Paynesville PNC Facebook page
Tel: 5156 6442 (press 1 for Bistro) / Menu on Paynesville PNC Facebook page


WATERVIEW BAKERY
Takeaway
See Facebook page for daily specials

Tel 5156 7811 / Menu on Waterview Bakery Facebook page

ALMAS RESTAURANT

Phone:    5156 7888
Open every day except Thursday
9:00am – 3:00pm

And also open for dinner on Friday and Saturday 5:30pm – 8:00pm

PIER 70

Dine in
Monday & Tuesday – 8:00am – 2:30pm
Wednesday - Sunday 8:00am – 2:30pm, 5:30pm – 8:30pm (Fridays & Saturdays open to 9:30pm)

To book a table phone: 5156 1199 or 0448 382 753

PAYNESVILLE MOTOR CRUISER CLUB / JT EastWest Gourmet

Takeaway
Monday – closed
Tuesday - Sunday for lunch & dinner

Order online: JT EastWest Gourmet
Tel: 5156 1340


THAM DYNASTY

Dine in & Take away
Dinner Monday – Sunday, & Lunch Tuesday - Friday

Tel: 5156 7188


FERRY CAFE / MR PIZZA

Takeaway
Open 7 days 10:30am - 8pm Takeaway

Tel: 5156 6993

CAFE TOONALOOK - souvlaki, fish n chips

Takeaway
Check FB for opening hours
Open Thursday - Monday 11am - 8pm Takeaway

Tel: 5156 6977 / Menu on Cafe Toonalook Facebook

WAFFLE ON IN

Dine in & Takeaway 
Wednesday - Sunday 8:30- 3pm

Tel: 5156 1213
 

                               

 

 

Attraction Type
Restaurants & cafes are open for business with operating hours / dining options outlined here

Contacts